Toto Cake is a traditional Caribbean dessert that’s rich in coconut flavor, moist in texture, and delightfully easy to make. Plus, it’s incredibly budget-friendly — perfect for satisfying your sweet tooth without breaking the bank.
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What is Toto Cake?
Toto Cake is a coconut-based loaf cake popular in Jamaica and other parts of the Caribbean. It’s typically spiced with cinnamon, nutmeg, and allspice, giving it a warm and comforting flavor profile.
Ingredients You’ll Need
| Ingredient | Quantity | Notes | 
|---|---|---|
| All-purpose flour | 2 cups | The base of the cake | 
| Grated coconut | 1 cup | Fresh or unsweetened dried coconut works best | 
| Brown sugar | 1 cup | For a rich, caramelized flavor | 
| Eggs | 2 large | For structure and moisture | 
| Milk (or coconut milk) | 1 cup | Adds richness and enhances the coconut flavor | 
| Butter | 1/2 cup | Melted for easy mixing | 
| Baking powder | 2 tsp | Helps the cake rise beautifully | 
| Cinnamon | 1 tsp | Adds warmth | 
| Nutmeg | 1/2 tsp | For extra spice | 
| Allspice | 1/2 tsp | A classic Caribbean touch | 
| Vanilla extract | 1 tsp | Rounds out the flavor | 
How to Make Toto Cake
Step 1: Prep the Batter
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
 - In a large bowl, whisk together the flour, baking powder, spices, and grated coconut.
 - In a separate bowl, mix the melted butter, sugar, eggs, milk, and vanilla extract until well combined.
 - Gradually fold the wet ingredients into the dry ingredients until you have a smooth batter.
 
Step 2: Bake the Cake
- Pour the batter into the prepared loaf pan and smooth the top.
 - Bake for 45–50 minutes or until a toothpick inserted into the center comes out clean.
 
Step 3: Cool and Serve
- Allow the cake to cool for 10 minutes in the pan before transferring it to a wire rack to cool completely.
 - Slice and enjoy with a cup of tea or coffee for a true Caribbean treat.
 
Why Toto Cake Deserves a Spot in Your Kitchen
| Benefit | Why You’ll Love It | 
| Budget-Friendly | Uses simple pantry staples | 
| Easy to Make | No complicated techniques required | 
| Crowd-Pleasing Flavor | The warm spices and rich coconut make it irresistible | 
Pro Tips for Perfect Toto Cake
- Use freshly grated coconut for the best flavor.
 - Don’t skip the spices — they bring authentic Caribbean warmth to every bite.
 - Add a rum glaze for a festive touch (just mix rum with powdered sugar and drizzle on top).
 
Pair It with These Budget-Friendly Treats
- Spanish Tarta de Santiago: The Almond Cake That Feels Fancy but Costs Pennies
 - Mexican Capirotada: The Bread Pudding That’s Perfect for Leftovers
 - Greek Loukoumades: Crispy Honey Balls That Are Pure Golden Perfection
 
Helpful External Resources
Taste the Caribbean in Every Bite
Toto Cake is a delightful blend of rich coconut flavor, warming spices, and simple ingredients that makes it feel like a tropical escape — right from your kitchen. So grab that coconut and treat yourself to this delicious Caribbean classic today!





















