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Tradition Meets Trend: Avocado Hummus Toast
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Hey there, busy bees! You want delicious food that’s affordable, quick, and simple, right? Look no further. Our recipe today, Avocado Hummus Toast, takes classic ingredients and gives them a trendy twist. What’s best? It’s healthy and satisfies hunger with vibrant flavors! It’s perfect for your morning rush or a lazy afternoon snack.
Why You’ll Love It
- One-pan cleanup!
- Family-friendly and picky-eater approved
- No fancy equipment required
- Easy to double for meal prep
- Leftovers reheat like a dream
Ingredients
- 2 ripe avocados
- 1 cup hummus (classic or flavored as you prefer)
- 4 slices of whole-grain bread
- 2 teaspoons lemon juice
- Salt and pepper to taste
- Optional toppings: cherry tomatoes, red onion slices, fresh parsley, sesame seeds
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Instructions
- Start by toasting the slices of whole-grain bread until golden brown.
- While the bread is toasting, halve the avocados, remove the pits and scoop the flesh into a bowl.
- Add lemon juice, salt, and pepper to the avocado and mash until combined but still a bit chunky.
- Spread a generous layer of hummus on each slice of toast.
- Top the hummus layer with mashed avocado.
- Add optional toppings like cherry tomatoes, red onion slices, fresh parsley, or sesame seeds for an extra flavor burst.
- Serve immediately and savor the delightful crunch and creamy texture.
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Real Talk: Balancing Life and Love for Food
- Make the most of your time by prepping ingredients the night before—early risers thank us later!
- Pair your cooking time with side gigs that pay—maximize your income while creating culinary magic.
- Meal prep isn’t just for dinners. Breakfasts like Avocado Hummus Toast can set a nutritious tone for your day.
- Remember, creativity in the kitchen bit by bit helps to brighten even the busiest weekdays.
