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Juicy Greek Chicken Souvlaki with Tzatziki to Savor

Ever wonder if you can eat gourmet on a broke budget? Same. Here’s my hack: Only 5 ingredients! Busy moms, broke students, and anyone trying to squeeze more out of each dollar—this one’s for you. Imagine whipping up a plate that feels like you’ve just stepped into a Greek taverna without breaking the bank.

Why You’ll Love It

• Only 5 ingredients!
• Family-friendly and picky-eater approved
• Zero fancy kitchen gear needed
• Leftovers are even better the next day
• Easy to meal prep or double for later

Ingredients

• 1 lb chicken breast, cut into cubes
• 3 tablespoons olive oil
• 2 lemons, juiced
• 3 garlic cloves, minced
• 1 tablespoon dried oregano

Instructions

1. In a medium bowl, combine olive oil, lemon juice, minced garlic, and oregano. Stir until well mixed.
2. Add the chicken cubes into the marinade, cover, and let them sit in the refrigerator for at least 30 minutes, or ideally 2 hours.
3. Preheat your grill or a grill pan over medium-high heat.
4. Skewer the marinated chicken onto wooden or metal skewers.
5. Grill the chicken skewers for about 4-5 minutes on each side or until cooked through and lightly charred.
6. Serve hot with your favorite tzatziki sauce and a side of fresh salad or warm pita bread.
7. Enjoy the flavors of Greece from the comfort of your home!

Keeping It Real: Souvlaki and Side Hustles

• Just like simple but flavorful recipes, easy side gigs can brighten your days.
• No need for fancy equipment for either—just your willingness to get started.
• Spoil yourself with delicious meals and extra cash, breezing through tight budgets.