Savory Mushroom Risotto That’s Surprisingly Easy

Savory Mushroom Risotto That's Surprisingly Easy – close-up, Pinterest-ready plated recipe photo

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Savory Mushroom Risotto That’s Surprisingly Easy

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In today’s busy world, many of us crave delicious yet easy meals that don’t break the bank. Enter our Savory Mushroom Risotto recipe, a perfect dish for those hectic weeknight dinners or cozy weekends at home. The beauty of this dish is its simplicity, which guarantees satisfaction every time. Whether you’re a seasoned chef or a kitchen newbie, this risotto is designed to be fuss-free. Plus, here’s a killer detail: it’s budget-friendly and clocks in at under $2 per serving!

Why You’ll Love It

  • Under $2/serving!
  • Family-friendly and picky-eater approved
  • No fancy equipment required
  • Easy to double for meal prep
  • Leftovers reheat like a dream
📌 Pin this recipe for later — you’ll want to come back to it!

Ingredients

  • 1 cup Arborio rice
  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1/2 cup dry white wine (optional)
  • 4 cups vegetable or chicken broth, warmed
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish

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Step-by-Step Instructions

  1. Heat the olive oil in a large pan over medium heat. Sauté the onion until translucent, about 5 minutes.
  2. Add the garlic and sliced mushrooms. Cook until mushrooms are soft and browned, around 5-7 minutes.
  3. Add the Arborio rice and stir, toasting for 1-2 minutes until the rice is slightly translucent.
  4. Pour in the white wine if using, and let it evaporate while stirring continuously.
  5. Gradually add the warmed broth, a ladle at a time, stirring often until each addition is absorbed before adding more.
  6. After about 18-20 minutes, when the rice is creamy and al dente, remove from the heat.
  7. Stir in the Parmesan cheese, adjusting seasoning with salt and pepper as desired.
  8. Garnish with fresh parsley before serving.

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💡 Loved this recipe? Pin it and share with a friend who needs a cheap dinner win!

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