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Hi! I’m Kate, the face behind KateFi.com—a blog all about making life easier and more affordable.
Roasted Garlic and Thyme Smash Burgers – Your Effortless Gourmet Delight!
Hello fellow busy bees and wallet-watchers! If you’re anything like me, you probably find yourself juggling chores, work, and a gazillion other things, wondering if there’s a way to put a delicious meal on the table without spending a fortune or endless hours in the kitchen. Trust me; I’ve been there. Today, I’m sharing a no-fuss, flavorful recipe for Roasted Garlic and Thyme Smash Burgers that will make your taste buds sing and fit perfectly into your busy lifestyle. Let’s dive in!
Ingredients You’ll Need
- 1 pound ground beef (80/20 blend is ideal for juicy burgers)
- 1 whole garlic bulb
- 2 tablespoons fresh thyme, chopped
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 4 burger buns
- Cheese slices of your choice (optional)
- Your favorite burger toppings (lettuce, tomato, pickles, etc.)
- Butter, to toast the buns
Step-by-Step Instructions for Burger Bliss
- Preheat your oven to 400°F (200°C). Cut the top off the garlic bulb, drizzle with olive oil, wrap in foil, and roast for 30 minutes or until tender and fragrant.
- While the garlic roasts, season the ground beef with salt, pepper, and fresh thyme. Mix gently to avoid overworking the meat.
- Heat a skillet or griddle over medium-high heat. Once hot, add a touch of oil.
- Divide the beef into 4 equal portions. Place each portion onto the skillet and immediately smash down with a spatula to form thin patties.
- Cook the patties for about 2-3 minutes per side. For extra richness, add a slice of cheese on top during the last minute of cooking so it melts perfectly.
- Once the garlic is ready, squeeze the roasted cloves into a bowl and mash into a paste. Spread over the inside of your burger buns for an added layer of flavor.
- In the same pan, melt some butter and lightly toast the buns until golden.
- Assemble your burgers: start with the garlic-smeared bun, add the patty, and finish with your preferred toppings.
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Keeping it Real — Why This Recipe Hits Home
- Roasted garlic transforms basic burgers into a gourmet experience without breaking the bank.
- The crispy edges of smash burgers give them a unique texture that beats regular patties any day!
- Quick meals like this free up time for side hustles—like those cool gigs above!
- Spending less time cooking means more time for making memories and meeting your financial goals.
Don’t Forget!
Want to come back to this delicious recipe? Pin it now for a culinary hack you’ll want to repeat! And remember, the perfect burger is just the beginning—effortless, delicious cooking is totally doable. Until next time, happy cooking, and maybe a little side-gigging too!
P.S. Drop a comment if you try these. I’d love to know what toppings you used!
