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Hi! I’m Kate, the face behind KateFi.com—a blog all about making life easier and more affordable.
Decadent Red Velvet Brownies with Cream Cheese Swirls
Ever wonder if you can eat gourmet on a broke budget? Same. Here’s my hack: whipping up delicious, Instagram-worthy desserts without dropping a soul-crushing amount at the store. Enter: No oven needed! It’s ideal for the busy mom juggling tasks, the student hustling on a shoestring budget, or let’s be real—anyone who simply loves a good dessert.
What Makes This Special
- No oven needed!
- Family-friendly and picky-eater approved
- Zero fancy kitchen gear needed
- Leftovers are even better the next day
- Easy to meal prep or double for later
Ingredients
- 1 box red velvet cake mix
- 1/4 cup unsweetened applesauce (or oil as per box instructions)
- 2 eggs
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, mix the red velvet cake mix, applesauce, and eggs until combined and smooth.
- Pour this mixture into a greased baking dish and spread it evenly.
- In another bowl, combine the softened cream cheese, sugar, and vanilla extract. Beat until smooth and creamy.
- Dollop the cream cheese mixture onto the red velvet batter and swirl with a knife for that marbled effect.
- Refrigerate for 2 hours or until set.
- Slice and enjoy the rich, chocolatey, and creamy goodness!
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Keeping it Real
- This recipe is perfect when I’m low on time and need an easy, no-fuss dessert.
- Side gigs can be an amazing way to build a safety net while creating culinary masterpieces at home.
- If baking or admin tasks bore you, try different gigs—earning while doing what you love is possible.