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Fit Frugal: Keto Mexican Bowls for Busy Boss Babes
Hey there, fabulous hustlers! If you’re here, you’re probably juggling side gigs, dreaming big, and doing whatever it takes to get your grind on. You’ve learned how to make money online, and you’ve realized that every penny counts. So, why not level up your meal game the way you level up your side-hustle skills? Today, I’ve got a recipe for you that is perfect for busy boss babes on a budget: Keto Mexican Bowls. These are not just easy on your wallet but easy on your waistline too! Let’s dive into this mouth-watering recipe while keeping your wallet happy and waist snatched.
What You’ll Need
First up, let’s make sure you have everything you need for this mouthwatering keto recipe:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 avocado, sliced
- 1 cup chopped romaine lettuce
- 1/2 cup shredded cheddar cheese
- 1/2 cup salsa
- 1 lime, cut into wedges
- Fresh cilantro for garnish (optional)
Let’s Get Cooking!
- Start by preheating your oven to 375°F (190°C). Meanwhile, cut your chicken breasts into bite-sized pieces.
- In a bowl, mix olive oil, chili powder, cumin, garlic powder, onion powder, salt, and pepper. Toss the chicken pieces in this spicy mixture until they’re nicely coated.
- Place the chicken on a baking sheet and pop it into the oven. Bake for about 20-25 minutes or until the chicken is cooked through and hits that golden perfection we all love.
- While the chicken is cooking, take the opportunity to chop your romaine lettuce and slice your avocado. No time wasted here!
- Once your chicken is ready, grab a bowl and start assembling: lay a bed of lettuce, add the juicy baked chicken, sprinkle the cheddar cheese, and add those beautiful avocado slices.
- Top it off with a dollop of salsa, a squeeze of lime, and, if you’re feeling fancy, a sprinkle of cilantro.
And there you have it—a beautifully crafted Keto Mexican Bowl that’s tasty, keto-friendly, and can be whipped up faster than you can say “fit and frugal.” Easy-peasy, right?
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Real Talk: Making it Work
Alright, let’s be real for a sec. Whether you’re grinding on multiple side-hustles or just getting your feet wet in the online money-making world, balance is key. Here are some truths:
- Time is Gold: Just like cooking up this quick meal, maximize your spare minutes. Nothing beats productivity, even in the kitchen.
- Healthy = Happy: Keep your energy levels up to tackle those money-making tasks by eating healthily.
- Budget Mastery: Saving on meals means more cash flow for investments or self-care treats, like that gig that adds another feather to your cap!
If you found this post helpful, don’t forget to pin it for later reference. It’s like having a future meal plan right at your fingertips, but with the added bonus of meal prep and where to find side gigs all in one. Until next time, keep hustling and stay fabulous, ladies!