Hi! I’m Kate, the face behind KateFi.com—a blog all about making life easier and more affordable.

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Zesty Lime Herb Grilled Salmon: Refreshing and Quick

Ever wonder if you can eat gourmet on a broke budget? Same. Here’s my hack for a dinner that dazzles with minimal effort and cost. Ready in 15 minutes! That’s less time than you’d spend waiting for takeout, and the flavors will make your taste buds do a happy dance. Perfect for busy moms juggling kid’s meals, broke students dodging ramen for the day, and anyone craving a fresh, healthy dish without breaking the bank.

What Makes This Special

• Ready in 15 minutes!
• Family-friendly and picky-eater approved
• Zero fancy kitchen gear needed
• Leftovers are even better the next day
• Easy to meal prep or double for later

Ingredients

• 4 salmon fillets
• 2 limes (zest and juice)
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh dill
• 2 tablespoons chopped fresh parsley

Instructions

1. Preheat your grill to medium-high heat.
2. In a small bowl, combine lime zest, lime juice, olive oil, garlic, salt, pepper, dill, and parsley. Mix well.
3. Pat the salmon fillets dry with a paper towel. Brush generously with the lime herb mixture on both sides.
4. Place salmon on the grill skin-side down and cook for 6-7 minutes. Flip and grill for an additional 3-4 minutes, or until fully cooked.
5. Remove from the grill and let it rest for a minute. Serve with any remaining lime herb mixture drizzled on top.

Keeping It Real

• Quick recipes mean more time to make money with gigs!
• Grilled salmon can class up a student meal without costing much.
• Use your downtime while meal-prepping to explore side gig options.